100% organic chia seeds. High in plant protein and fiber. Rich source of omega-3 and omega-6 fatty acids. Rich in antioxidants and minerals. Rich source of omega-3 and omega-6 fatty acids. Chia is one of the most beneficial superfoods. The seeds are rich in protein and essential omega-3 and omega-6 fatty acids (optimal ratio 3: 1). In addition, chia seeds are a very good source of minerals (such as calcium, phosphorus, magnesium), including vitamins, antioxidants and fiber.
Ingredients: Chia seeds (100%). * β Controlled organic farming.
Nutritional value per 100 g: Energy value 1871 kJ / 453 kcal Fat 31 g Carbohydrates 11 g Sugars 3.3 g. Fiber 31g. Protein 17g Omega-3 Fatty Acids 20g Omega-6 Fatty Acids 8g Calcium 500mg Phosphorus 535mg Magnesium 290mg Copper 1.5mg.
Directions: Chia seeds are suitable for both sweet and savory dishes. The recommended daily intake for adults is 2 tablespoons, and for children β 1 tablespoon. They can be soaked in liquids before consumption, or sprinkled and consumed as is.
Storage conditions: Store in a dry, cool and dark place.
Vegan.
Chia plant (Spanish sage) is an annual herbaceous plant from Central America, belongs to the sage species.
Chia seeds are a nutritious and environmentally friendly product that has been tested for thousands of years β as chia was almost the only food of the legendary Mayan tribe, and later β the Aztecs and Incas.